Author Details

Nisak, Yunita Khilyatun, Institut Teknologi dan Sains Nahdlatul Ulama Pasuruan/Universitas Nahdlatul Ulama Pasuruan

  • Vol 27, No 2 (2023) - Articles
    INCREASING CASSAVA JERKY PROTEIN THROUGH THE FERMENTATION PROCESS USING SACCHAROMYCES CEREVISIAE AND RHIZOPUS ORYZAE
    Abstract  PDF